Food for Life Goes On
When I first stared to volunteer for food for life back in Sep 2007, I had not imagined that it would become a part of me just as much as I was a part of it. I very clearly remember the group ofÂ around 15 volunteers who had gathered in the halls of Hare Krishna Temple on that warm sunday afternoon. Being my first time and among people I had not met before, I was a little apprehensive about how the whole experience would turn out. As they say, the first step is the hardest , it wasnt long before my fears turned out to be straw monsters, they disappeared just as soon my eyes met the warm smiles of the people around. A feeling I could not then understand started to take over, it didnt feel so much unusual anymore. It was like I was gently being lifted from my darkness to a soothing soft light.
Now almost 2 years down, I still struggle to understand the force which drives us to serve someone beyond our own self.Â Maybe its one of the basic elements of nature which goes down to our very existence. What I do know is that when we gather every sunday and just as soon as the tables are laid out and bottles of jelly emptied and mixed, it manifests itself as rythm to which we rejoice as we go through the process of making those 300 sandwiches over and over again.
I am glad, that through the help of all the vounteers and supporters here in Houston, we are able to carry on and hopefully be able to expand in the future.Â Â The participation we have had over the last few weeks has been exceptional , we have regularly had new volunteers join including groups like the Girls Scout, the Humanitarian Society to name a few.Â This sort of participation has been personally very motivating for me, just to see such a selfless gesture fromÂ so many people itself is a reason big enough to keep programs like FFL alive.
– Abhinav Kumar